10 years of authentic Caribbean Cuisine!
Lawrence, who says his customer base comes all over, says his restaurant maintains a loyal base of those seeking the authentic experience in addition to just excellent food. “We have a lot of repeat representation from the Caribbean community” he tells us. But the Caribbean community are not the only people who have taken a liking to Negril Palms Restaurant & Lounge, Lawrence tells us that snowbird season (A season when many people from up north relocate to Florida temporarily for the winter months) has had a sizable impact on their volume of customers. “This is the busiest time for us” he says. A diversity of loyal customers can be attributed not only to the quality of food and experience, but also to two other values that Lawrence holds in high regard for his business. “My staff has excellent customer service, and the prices are pretty good too” Lawrence tells us. For those trying Negril Palms Restaurant & Cuisine for the first time, if you find yourself undecided between the many choices, you may want to try what Lawrence describes as his most popular dish among his customers, the “ox tail”.
source https://southfloridareview.com/listings/negril-palms-restaurant-lounge/
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